Thursday, March 4, 2010

Orange Gable

Orange Gable

Ingredients:

2 ounce Amaretto 3 ounces light rum
2 ounces Coco Lopez 3 ounces pineapple juice
2 ounces orange juice


Procedure:

Mix all ingredients in blender with ice until frozen. Serve garnished with slivered almonds and an orange slice if desired.
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