5:27 PM
franzzzz
Green Goddess Dip
Ingredients:
1can flat anchovies, well drained 1 cup mayonnaise
2 green onions, including tops 1 teaspoon wine vinegar
1 clove garlic, chopped and
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Procedure:
Mix anchovies, green onions, garlic and parsley in blender or food processor. When finely chopped, add mayonnaise and vinegar and process until smooth. Use as dip for raw vegetable.
Thursday, March 4, 2010
Green Goddess Dip
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